Sirloin Steak
(1000 gr)
Product > Special Conro Ribs
The meat in konro ribs has a chewy texture and has a distinctive taste and distinctive bone smell. Very suitable to be cooked for Makassar Konro Soup, Beef Ribs Soup, Grilled Ribs, Penyet Ribs, Meat Soto, Meat Curry, Ribs Bone Soup, Rib Bone Pindang, Rib Steak and others.
This cut is taken from the meat that covers the ribs and bones.
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